Growing a Farmer

A fascinating book about a man who had a dream of a farm, and how it worked out in reality. It was quite detailed and descriptive about farm-work (slaughtering animals, making cheeses, running of the dairy, etc) but most of all was his intense passion for his lifestyle: simple and of his own hands, getting away from industrialized food and living. Very good read.

I'm not a fan of farming or animals. But this book is an interesting one that can let us know more about the rural life and how to run a farm. It's very surprising that he didn't eat the food from his restaurants. It's interesting to know more about how the food is produce, process and make before sending to the restaurants. I think it will be very hard for me to give up urban life and to develop a small working farm. I think there are a lot of risks in it. Since Kurt doesn't know anything about farming or agriculture, he should find a friend or consult some experts before making some important decisions. Kurt started his farming career at the age of 47. I think it is a very good timing because he already earned enough money for living and now he can go for his dream. He doesn't need to worry about his family anymore. But for my age, I think we need to be more realistic, at least we need to do something to earn a living first in order to go for our dreams in the future. I hope I will have a chance to go for my dream soon.